Lion Iron Ring Tawa for Commercial Cooking – Natural Iron, Heavy Duty, Requires Oil Seasoning, Healthy & Multipurpose, 40, 45, 50 cm, Single Ring Handle

Description

Designed for serious cooking, the Lion Iron Ring Tawa is a staple in traditional kitchens and commercial food establishments. Its flat, wide surface makes it perfect for making chapatis, parathas, dosa, grilling meat, or even roasting spices in bulk. Built from pure, heavy-gauge natural iron, it ensures long heat retention and consistent performance over high flames.

Unlike non-stick cookware, this tawa requires regular oil seasoning, which enhances its surface and adds nutritional iron to your meals. The ring handle design makes it easy to store and maneuver, especially in fast-paced kitchens.

Available in three large sizes—40 cm, 45 cm, and 50 cm—this tawa is ideal for home chefs, restaurants, street vendors, and caterers looking for reliability and tradition in one piece.

✅ Use & Care Instructions

• Before First Use: Rinse, dry, and season with oil on medium heat to build the first layer of protection.

• Ongoing Seasoning: Apply a thin oil coat after each use to enhance non-stick performance and prevent rust.

• Cleaning: Do not use soap or soak. Clean with warm water and a soft scrub pad.

• Storage: Store in a dry place. Wipe with oil before storing to avoid oxidation.

• Hang Easily: Use the integrated ring handle to hang for ventilation and space saving.

Additional information